Submissions for Review

Submissions for Review Are as Follows:

The reviews on Cookbook Papers are cookbooks and books about cooking. I also will review nonfiction as it pertains to food and food culture. Look at these nonfiction genres related to food:
  • Healthy Cooking
  • Food Dictionaries and Encyclopedias
  • How To - as it relates to cooking
  • Chef Memoirs or Biographies
  • History (of an ingredient or food brand)
  • Travel Guides - MUST be entirely food related

For cookbooks, a hard copy is preferred. Ebooks are accepted in .mobi and .epub formats only.

Besides The Cookbook Papers, I also run or contribute to these book blogs on the web:

Succotash Reviews Main Book Review Site

To submit a cookbook for review:

Please email: sandandsuccotash (at) gmail (dot) com - put "Cookbook Review" in the header
For physical copies, please email me for an address to where you can send the book. Ebooks may be emailed to the above address.

I look forward to reading you recipes. :)

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