Monday, March 25, 2013

Crazy for Cake Pops: Cake Pop Decorating Book

Crazy for Cake Pops - Unique Designs

The one thing this book has over the [competition] is a better variety of recipes: chocolate, vanilla, red velvet, peanut butter, toffee and lemon cake are the tasty ones included, and the frosting recipes are unique as well (the toffee frosting includes decadent dulce de leche).

Read the review for this cake pop book (and Bakerella's) on Pastry Sampler Blog.

Renee Shelton


Post a Comment